Biology 494: Sustainable Food Systems (Mary Sue S. Lowery)
Chemistry 102: Science of Food and Cooking (Joseph J Provost)
Chemistry 112: Science vs. Wicked Problems (Farhad Assad)
Education Recreation 148: Nutrition & Personal Wellness (Lisa L. Taylor et al.)
Engineering Sustainability & Health 510: Sustainable Food (2 sections) (Paul Kadetz & Caroline A Baillie)
Engineering 110: The Design of Coffee (3 sections) (Staff TBA)
Environmental & Ocean Sciences 175: Global Sustainability & Climate Change (Claudia Avila)
Environmental & Ocean Sciences 529: Global Politics of the Sea (Robert L. Thomas)
German 102: Second Semester German (Christiane C Staniger)
German 102: Second Semester German (Christine Guzman)
Humanitarian Action 595: Logistics for Humanitarian Relief (Instructor TBD)
Philosophy 116: Morality & Justice (two sections) (Rodney G. Peffer)
Philosophy 116: Morality & Justice (two sections) (Matthew D. Wion)
Philosophy 321: Social Ethics (Holly M. Hamilton-Bleakley)
Philosophy 338: Environmental Ethics (Mario Ivan Juarez-Garcia)
Political Science 346: Food & Politics (Jonathan D. Wadley)
Sociology 315: Health & Society (Adina K Batnitzky)